6 Week Body Makeover Sample Recipes

The 6 Week Body Makeover has recipe cards that are included in each kit so that you will have an infinite amount of food choices. The less bored you are with the food on your diet, the higher of a chance that you will stick to the diet and lose weight. Here is an example of the food that you can eat on the body makeover diet.

The Savory Asian Stir Fry is a great recipe that involves a little protein plus many vegetables. Here is the complete recipe for this delicious dish. You will need one half pound of skinless chicken breast that is cut in 1 inch cubes. The rest of the ingredients are as following: 1/3 cup of water, 1 cup broccoli florets, 1 cup snow peas, 1 cup mushrooms, cup water chestnuts, cup bamboo shoots, 2 Tbsp lemon juice, 4 Tbsp white wine, 2 tsp thyme, 1 tsp of nutmeg and black pepper to taste. This recipe is best for people with an “A” body type, but can be used for all of the body types. Here is how you cook the ingredients listed above.

Heat a large, non-stick skillet over high-heat. Mix together lemon juice, wine and spices in a bowl and set aside. Add the chicken and stir frequently so it doesn’t burn. Make sure to brown the chicken on all sides. Add cup of water and bring the whole thing to a boil. Stir in the broccoli and cook 1 minute on each side. Stir in the snow peas, mushrooms and water chestnuts and make sure that you cook everything for 2 minutes. Stir in the wine mixture and continue to cook for 2 minutes or until the vegetables are tender and crisp. Lastly, make sure you serve with a small single serving of rice.

There are additional variations that are included on recipe cards with the 6 Week Body Makeover. You can make Thai Stir Fry which contain shredded cabbage, onion, celery and carrots. Body Type A people should use shrimp instead of chicken. Use bok choy, red peppers, green onion and mushrooms as veggies.

A variation to this dish is to add 1 tbsp chili powder and tsp cayenne pepper to the egg white mixture. If you want “gourmet” style fries, try to add 1 sweet potato to your regular taters. For the garlic lovers, add 1 tsp garlic powder and 1 tsp paprika to the egg white mix.

Since we’re on the potato topic, here is an easy recipe. Get for 4 potatoes, -1/2 cup chicken broth (make sure there’s no sodium) and a dash of black pepper. This is a great dish with your protein portion or you can eat it as one of your snacks. Wash the potatoes and prick the skins with a form. Bake the taters for an hour at 400 until the potatoes are soft. Slice the taters into halves and scoop out the contents. Whip the contents until you have your desired consistency. Add the chicken broth and pepper as desired.

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